No air-conditioners and no alcoholic drinks are among the COVID-19 prevention regulations that eateries in HCM City need to meet to be able to receive dine-in customers.
Le Thi My Hanh, reopened her noodle soup restaurant in HCM City after the social distancing period, but the number of customers was a third of her usual numbers.
Producers and suppliers of high-quality and safe agricultural produce and local specialities find it extremely difficult to sell to hotels and restaurants, a lucrative segment, authorities have said.
The Ministry of Industry and Trade confirms this saying more than 160 franchises have come to Viet Nam so far. But the movement in the reverse direction has been very modest.
Chedi Trading Company from Japan plans to invest in an international
restaurant centre project and an organic vegetable farm in the central
city''s Cam Le district.
The American firm International Dairy Queen and its local single
franchisee QSR Vietnam target opening 60 ice-cream and fast-food
restaurants in Viet Nam by 2019.
Royal Ha Long Hotel became the first hotel in the northern province of Quang Ninh to be given a five-star rating. The Vietnam National Administration of Tourism under the Ministry of
Culture, Sports and Tourism gave this recognition to the hotel...
More than 300 enterprises, co-operatives, and craft villages in HCM City
and 20 southern provinces met with large city-based distributors at a
conference and exhibition yesterday to exchange information and
establish links.
Following the State Bank of Viet Nam''s decision to lower the deposit
interest rate cap to 7 per cent in June, banks have cut interest rates
accordingly.